Sirman S.p.A. is a prestigious Italian company with a history of more than 50 years in the production of high-quality equipment for food professionals. Founded by Nereo Marzaro, the company has always maintained an unwavering commitment to excellence, specializing in meat processing and organized distribution. Sirman’s evolution has been constant, and today it is one of the leading companies in the industry.
Sirman products are entirely designed and manufactured in Italy, a guarantee of superior quality. They are distributed through a vast network of more than 600 sales outlets in Italy and in 126 countries worldwide. This remarkable international presence is made possible thanks to a modern and efficient internal organization committed to providing products that represent the best of Italian production.
Sirman’s global presence also extends to strategic locations in China, Brazil and the United States, which have enabled the company to successfully establish itself in these markets and establish a steadily expanding sales network. Currently, the company has a constantly growing workforce of 350 employees who contribute to the company’s success.
Sirman’s distinctive feature lies in the seamless integration of technology and reliability, combined with innovative design and functionality. As a pioneering company, we attach great importance to partnerships with high-value entities, such as the Italian Pizzaioli School.
Our motivation for partnering with Scuola Italiana Pizzaioli is to promote creativity and innovation in the culinary industry, particularly in the world of pizza. We recognize the importance of supporting culinary talent and believe that Scuola Italiana Pizzaioli provides an ideal place to do so. Our range of advanced and technologically innovative products can contribute significantly to raising the level of preparation of future pizza makers.
Cooking, and pizza in particular, is an invaluable Italian cultural heritage, and we want to help keep it alive and evolving. The collaboration between Sirman and the Italian Pizzaioli School aims to inspire young chefs-in-training by providing them with the high-quality tools and equipment they need to achieve exceptional results. We support the idea that the future of Italian cuisine should be shaped by young talent, and we are excited to join forces with the Italian Pizzaioli School to achieve this common goal.
