Alessandro Gatti Professional Acknowledgements 2011 2nd Runner-up Pizza a Due, Paris Trophy 2012 6th Runner-up Pizza in…makingscience16 August 2018
Giorgio Sabbatini Professional Acknowledgements 2025 1st Place Category Pizza in Pala, World Pizza Championship, Parma 2025 2nd…makingscience16 August 2018
Emanuele Sciortino Professional Experience 2004 to present Owner Pizzeria Ai Portici, Paternò, Catania 2001-2004 Barman at Cafe…makingscience16 August 2018
Alessandro Civettini Professional Experience 1991 - 2000 Draftsman and design surveyor at family engineering firm 2000 -…makingscience16 August 2018